Air Fryer Diced Potatoes

Easy and simple to make, these air fryer diced potatoes are perfect for any meal. With crispy edges and buttery middles. they are hard to resist!

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Course: Side Dish

Cuisine: American

Diet: Gluten Free, Vegan, Vegetarian

Prep Time: 5

Cook Time: 20

Total Time: 25

Servings: servings

Calories: 269kcal

Preheat the air fryer to 400F / 200c.
Peel the potatoes and then dice them into cubes, around 1 inch in size. Don't worry if they aren't perfect!
Place the diced potatoes into a large bowl, and add the oil and seasonings. Toss well so that the cubes of potato are well coated.
Once the air fryer is pre-heated, place the potatoes into the air fryer basket and set to cook at 400F / 200c for 20 minutes.
Shake the basket every 5 minutes during cooking, so that the diced potatoes cook and brown evenly.

Your potatoes don't have to be diced into perfect cubes, but don't cut them too large or the middles may not cook through. An inch or smaller will work great.
For best results pre-heat your air fryer. If you don't have a preheat setting, let the air fryer run for 5 minutes at 400F / 200c while you dice the potatoes.
Toss the potatoes several times during cooking so that they cook through evenly.