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Close of up air fryer baby carrots garnished with fresh parsley.

Air Fryer Baby Carrots

Quick and easy to make, these seasoned air fryer baby carrots are a delicious everyday side dish that are perfect to serve with all of your favorite meals.
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Course: Side Dish
Cuisine: American
Diet: Gluten Free, Vegan, Vegetarian
Prep Time: 2 minutes
Cook Time: 13 minutes
Total Time: 15 minutes
Servings: 2 to 3 servings
Calories: 126kcal
Author: Betty Davies




  • Preheat the air fryer to 400F.
  • Place the baby carrots in a large bowl and add in the seasonings and oil. Toss so that the carrots are coated.
  • Place in the air fryer basket and cook for 12 to 15 minutes, shaking halfway through, til browned and tender.


  • If making more baby carrots than stated, they may take a few extra minutes to cook. Be sure to shake the basket a few more times so that they cook evenly.
  • Preheat the air fryer before adding the carrots. If you don't have a preheat function, let the air fryer run at 400F for 5 minutes.
  • Different air fryer models can run slightly differently. Check your carrots at around 10 minutes, and cook til your liking.
  • Nutritional values are an estimate only.


Calories: 126kcal | Carbohydrates: 15g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 1g | Sodium: 424mg | Potassium: 417mg | Fiber: 5g | Sugar: 8g | Vitamin A: 23456IU | Vitamin C: 5mg | Calcium: 57mg | Iron: 2mg