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A spoon in a bowl of creamy sweet chili dipping sauce.

Creamy Sweet Chili Dipping Sauce

This Creamy Sweet Chili Sauce is a delicious Thai-inspired dipping sauce that can be made in a snap and tailored to fit your desired level of spiciness.
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Course: Dip
Cuisine: Asian
Diet: Gluten Free, Vegetarian
Prep Time: 3 minutes
Total Time: 3 minutes
Servings: 4 servings (about 3/4 cup)
Calories: 95kcal
Author: Betty Davies

Equipment

Ingredients

Instructions

  • Add all of the ingredients to a small bowl.
  • Stir well to combine.

Notes

  • This recipe is fairly mild as written. Taste as you make it and add more sriracha if you like it more spicy.
  • If making ahead of time, keep covered and refrigerated.
  • For the best flavor use fresh lime juice, but bottled will work well in a pinch.

Nutrition

Calories: 95kcal | Carbohydrates: 10g | Protein: 0.3g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 4mg | Sodium: 445mg | Potassium: 22mg | Fiber: 0.1g | Sugar: 7g | Vitamin A: 29IU | Vitamin C: 5mg | Calcium: 3mg | Iron: 0.1mg